Swiss Pot Roast with New Potatoes - 3 Serving Entrée

Tender beef roast is simmered in a tasty gravy with mushrooms, tomatoes and onions. it's perfectly paired with new potatoes for a classic meal. Slow cooker: 5-6 hours; or stovetop: 2-2.5 hours; or oven: 1.5-2 hours, reduce times by 50% for single serving.

Serving Size 6 oz Roast with Gravy with ½ cup Potatoes, Calories 200, Calories from Fat 45g, Total Fat 5g, Saturated Fat 2g, Trans Fat 0g, Cholesterol 55mg, Sodium 520mg, Carbs 17g, Fiber 3g, Sugar 4g, Protein 21g

Heart Healthy, Low Carb, Low Fat, Dairy Free, Egg Free, Nut Free,

No Hot Spices, No Added Bell Peppers, Oven, Stovetop, Crock Pot,

$17.95 


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