Garlic Butter Flank Steak - Large Entrée


This steak recipe is tender and juicy, cooked in a buttery, lemon garlic sauce mixed with mushrooms for the perfect combination. A meal that everyone will love. Everyone loves steak and this one is a great take on it! Grill, Oven or Stovetop: 15-20 minutes.

Low Carb, Dairy Free, Egg Free, Gluten Free, Nut Free, No Seafood

No Added Salt Seasonings, No Added Pepper Seasonings, No Added Bell Pepper, No Olives, No Added Onions,


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