Slow-Cooker Barbecued Flank Steak - Large Entree
Marinated in our Smoky barbecue sauce with seasonings for over 24 hours to simmer away in your slow cooker to bring out all the flavors. Cut into pieces or shred and pile onto hoagie rolls, or serve it with your favorite salad. Slow cooker or Oven: 4-6 hours.
Serving Size: 6 oz, Calories 250, Calories from Fat 80, Total Fat 9g, Saturated Fat 3.5g, Trans Fat 0g, Cholesterol 60mg, Sodium 630mg, Carbs 14g, Fiber 0g, Sugar 11g, Protein 26g
Nut Free, No Added Hot Spice, No Added Salt Seasonings, No Mushrooms, No Added Pepper Seasonings, No Added Bell Pepper, No Olives, No Added Onions
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